At Original Strength Institute, we believe in creating a solid foundation that involves eating strong, moving often and resting well. This philosophy doesn’t necessarily align with the current health and wellness culture that is filled with fad diets and “quick fix” supplementation. Creating a solid foundation takes time and dedication is going to be primarily composed of whole, minimally processed foods, basic strength training, lots of walking, and, of course, pressing reset. We encourage our members to take a closer look at their foundation before turning to supplementation…most of the time. However, there is one supplement (aside from protein powder) that we do believe is a valuable add to all of our member’s diets: Creatine.
Creatine, a popular supplement among athletes and fitness enthusiasts, often comes under scrutiny. However, numerous scientific studies have demonstrated the substantial benefits of creatine, making it a valuable addition to many people’s diets. In this blog we’ll dive into the benefits of taking creatine empowering you to make more informed decisions about whether to include it in your diet.
What is creatine?
Creatine is a naturally occurring compound found in muscle cells. It helps produce energy during high-intensity exercise or heavy lifting by replenishing adenosine triphosphate (ATP), the primary energy carrier in cells. While creatine can be obtained from dietary sources such as red meat and fish, supplementation ensures a consistent and optimal intake.
What are the benefits?
- Increased Strength and Power
Studies have shown that creatine supplementation significantly enhances strength and power in athletes. A meta-analysis published in the Journal of Strength and Conditioning Research reported that individuals taking creatine experienced an 8% increase in strength compared to those who did not supplement.
- Improved High-Intensity Exercise Performance
Creatine has been shown to improve performance in high-intensity, short-duration activities such as sprinting and weightlifting. Research published in *Medicine & Science in Sports & Exercise* highlighted that athletes using creatine could perform more repetitions and increase their overall training volume.
- Increased Lean Muscle Mass
Creatine promotes muscle growth by increasing water content in muscle cells, leading to cell volumization and growth. A study in the Journal of Applied Physiology demonstrated that participants who supplemented with creatine gained more lean body mass compared to those who took a placebo.
- Enhanced Brain Function
Emerging research suggests that creatine may also benefit cognitive function. A study published in Psychopharmacology found that creatine supplementation improved memory and intelligence test scores in healthy individuals . This is likely due to creatine’s role in ATP production, which is crucial for brain function.
- Reduced Muscle Damage and Inflammation
Creatine has been found to reduce muscle cell damage and inflammation following exhaustive exercise. A study in the American Journal of Physiology reported that creatine supplementation decreased markers of muscle damage and inflammation in athletes.
If you’re someone that is looking to maintain or increase their muscle mass and/or improve cognitive function regardless of your current physical abilities and longer term health and wellness goals, then adding a regular dose of creatine to your diet can be a great next step to establishing a solid foundation. (Psst…this is pretty much everyone.)
Creatine is a well-researched and effective supplement that offers numerous benefits, from enhancing athletic performance to supporting cognitive function. By understanding who can benefit from creatine, individuals can make informed decisions about including it in their diet. As always, it’s crucial to consult with a healthcare professional before starting any new supplement regimen.
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References:
- [Meta-analysis on Strength and Conditioning](https://journals.lww.com/nsca-jscr/fulltext/2003/11000/the_effects_of_creatine_supplementation_on.29.aspx)
- [Medicine & Science in Sports & Exercise Study](https://journals.lww.com/acsm-msse/fulltext/2000/05000/creatine_supplementation_and_exercise_performance_.20.aspx)
- [Journal of Applied Physiology Study](https://journals.physiology.org/doi/full/10.1152/jappl.1999.87.1.111)
- [Psychopharmacology Study](https://link.springer.com/article/10.1007/s00213-007-1025-1)
- [American Journal of Physiology Study](https://journals.physiology.org/doi/full/10.1152/ajpregu.1997.272.1.R37)
- [Journal of the International Society of Sports Nutrition Review](https://jissn.biomedcentral.com/articles/10.1186/s12970-015-0095-3)
- [Journal of Athletic Training Study](https://natajournals.org/doi/full/10.4085/1062-6050-43.1.1)
Kat Entwistle
Kat is the in-house nutrition coach at OSI. She believes that life is too short to eat food you don't like. She helps her clients cut through all the "noise" and establish long term sustainable nutrition habits that will last them a lifetime! Click the links below to follow her on social media.



