This Baked Oatmeal Casserole is a great way to start your day! With kids going back to school mornings can be crazy! This scrumptious casserole can be made in the morning or if you’re short on time, prepare it the night before and bake in the morning. Enjoy!
Ingredients:
2 Cups All Natural Oats
⅓ Cup Brown Sugar (I used the Splenda blend)
1 tsp Baking Powder
1 tsp Cinnamon
½ tsp Salt
½ Cup Chocolate Chips
1 Cup Strawberries
⅔ Cup Blueberries
1 Ripe Banana
2 Cups Milk
1 Large Egg
2 Tbsp Butter (cooled)
1 tsp Vanilla
Directions:
-Preheat oven to 375 degrees.
-Spray a 10×10 casserole dish generously with cooking spray.
-In a large bowl, mix oats, brown sugar, baking powder, cinnamon, salt, half the chocolate chips, & half the berries. Stir well and pour into casserole dish. Add the other half of the berries & chocolate chips to the top of the mixture. Then, slice the banana & add to top.
-In a separate bowl, combine milk, egg, butter, & vanilla. Whisk thoroughly. Pour on top of oatmeal mixture, making sure the all oats are soaked evenly.
-Bake for 30 minutes. Then, remove casserole & add a tablespoon of brown sugar to the top of the casserole for added sweetness (optional.) Bake for an additional 5 or 10 minutes or until the top of the casserole is golden brown.
Delicious casserole from loveoffamilyandhome.net
